Afroase Brown Teff Flour 1kg – Brown teff flour with a robust, distinctive flavour
Brown teff flour has a stronger, more intense flavour than white teff – for anyone who likes traditional Ethiopian injera in its original, more robust form. The intense nutty, earthy character of brown teff is highly prized within the Ethiopian community.
What makes this flour special
- Brown teff – a stronger, more intense flavour
- Traditional Ethiopian injera in its original form
- Gluten-free and nutrient-rich
- 1kg – enough for many injera portions
- Afroase quality
Preparation tip
Ferment like white teff and bake into injera. The fermentation process gives the injera its characteristic tangy flavour. Available from Osina Afro Market in Switzerland.