La Vivriere Thiacri 400g – Senegalese millet pearls for thiéboudienne and desserts
Thiacri – small millet pearls from Senegal – form the basis of the Senegalese dessert Thiakry and are known as an accompaniment to Thiéboudienne. La Vivriere brings this West African millet speciality to Switzerland.
What makes this product special
- Thiacri – Senegalese millet pearls
- For Thiakry desserts and traditional dishes
- La Vivriere quality
- 400g – handy pack
- Popular amongst the Senegalese diaspora
Preparation tip
For Thiakry: Cook the Thiakry, mix with sweetened yoghurt and coconut. Available from Osina Afro Market in Switzerland.
- Brand: La Vivriere
- Country of origin: Senegal
- Shipping weight: 0,45 kg
- Item weight: 0,40 kg
- Content: 400,00 g
Hirse 80%, Mais 20%
