Strong Chicken 1 Piece

Strong Chicken 1 Piece – Older chicken for hearty soups and stews

‘Strong Chicken’ refers to an older, fully-grown chicken with firm meat that has more flavour than young broiler chickens. This is highly sought after in West African cuisine: this chicken takes longer to cook, but produces a more intense stock and firmer meat that doesn’t fall apart. The first choice for authentic pepper soup and hearty stews.

What makes this product special

• Older chicken – more flavour, firmer meat
• Produces a richer, more intense stock than young chicken
• For pepper soup, chicken stew and one-pot dishes
• Frozen – freshly frozen, top quality
• Can be used whole or cut into pieces

Cooking tip

Wash thoroughly, season and marinate for at least 30 minutes. For pepper soup: simmer for 1–1.5 hours until the meat is tender – Strong Chicken takes longer than normal chicken, but it’s worth it. Available from Osina Afro Market in Switzerland.