Yellow plantains, approx. 1 kg – ripe yellow cooking plantains for plantain dishes
These ripe yellow plantains are the sweet, soft variety – perfect for deep-frying into kelewele or pan-frying until they caramelise and turn golden brown. Yellow plantains are sweeter than green ones and are ideal for other dishes that require this natural sweetness.
What makes this product special
- Ripe yellow plantains – sweeter and softer than green ones
- For kelewele, fried plantains and desserts
- Caramelise beautifully when deep-fried
- Approx. 1kg – enough for one portion
- Direct import – fresh quality
Serving suggestion
Slice and deep-fry in hot oil until golden brown. For kelewele, marinate with ginger, chilli and spices. Available from Osina Afro Market in Switzerland.
- Country of origin: Ecuador
- Shipping weight: 1,05 kg
- Item weight: 1,00 kg
- Content: 1,00 kg