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White Plata Maize Valle Del Sole 900 g
Maize flour for tortillas, arepas and traditional dishes.
Information on product safety Manufacturer/EU Responsible Person
CHF 5.90
Final price* , plus shipping costs
Low stock level
Only 3 available
3
Pcs

Valle Del Sole White Plata Maize 900g – Fine maize flour for arepas and tamales

Valle Del Sole’s White Plata cornflour is specially formulated for Latin American cuisine – for arepas, tamales, tortillas and other corn-based baked goods. The finely ground white cornflour produces a smooth, light dough texture for all these classics.

What makes this flour special

  • Developed for arepas, tamales and tortillas
  • Finely ground – smooth, light dough
  • Valle Del Sole quality
  • 900g – enough for many servings
  • Gluten-free and natural

Preparation tip

For arepas: mix with warm water and salt to form a workable dough. Shape into flat discs and bake in a hot pan until golden brown. Available at Osina Afro Market in Switzerland.

Weisser Plata-Mais

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