La Vivriere Araw 350g – Senegalese millet flour for a variety of dishes
Araw is a fine Senegalese millet flour used in porridges, desserts and traditional West African dishes. La Vivriere brings this Senegalese speciality to anyone who wants to cook authentic cuisine from their homeland.
What makes this product special
- Araw – Senegalese millet flour
- For porridges, desserts and traditional dishes
- La Vivriere quality
- 350g – handy pack
- Gluten-free and natural
Preparation tip
Cook with water and milk to make a porridge. Available from Osina Afro Market in Switzerland.
- Brand: La Vivriere
- Country of origin: Senegal
- Shipping weight: 0,40 kg
- Item weight: 0,35 kg
- Content: 350,00 g
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