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Osina Foods Ugba African Oil Bean 500 g
Ugba (African oil beans) are fermented and intensely flavoured, for Abacha salad and bitter leaf soup, an Igbo delicacy.
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CHF 12.50
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Osina Foods Ugba African Oil Bean 500g – Fermented oil beans for abacha and stews

Ugba – fermented African oil beans – are a rich source of umami flavour that defines Igbo cuisine from south-eastern Nigeria. Their strong, fermented aroma takes some getting used to, but for connoisseurs they are indispensable for abacha, ofe ugba and other traditional dishes.

What makes this product special

  • Ugba – fermented oil beans with an intense umami aroma
  • Essential for Abacha and Ofe Ugba
  • Osina Foods quality from Winterthur
  • 500g – enough for several portions
  • Fermentation is the secret to the flavour

Serving suggestion

For Abacha: mix with palm oil, crayfish, chilli and Ugba. For Ofe Ugba: add to the soup and simmer. Available from Osina Afro Market in Switzerland.

  • Brand: Osina Foods
  • Country of origin: Nigeria
  • Shipping weight: 0,55 kg
  • Item weight: 0,50 kg
  • Content: 500,00 g
African Oil Bean (Pentaclethra macrophylla) fermentiert und gefroren bei -18

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