Molokiha/Ewedu Leaves 400 g
Jute leaves are used in cooking Ewedu soup.
Frozen at -18
Also known as Mulukhiyah, Molokhia, Ewedu, Lalo
Origin: Egypt
Frozen at -18
Also known as Mulukhiyah, Molokhia, Ewedu, Lalo
Origin: Egypt
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