Kaffee Ethiopia Sidamo 1 kg
Ethiopian green coffee Arabica Sidamo whole coffee beans, unroasted.
Sidamo coffee unfolds a mild but fruity aroma, with a chocolaty-sweet note.
Ethiopian green coffee, whole beans, washed, for the production of roasted coffee. Coffee from the Sidamo region. Arabica grade: Grade II, washed
Ingredients
Coffee
Preparation:
Preheat a pan to about 180 - 190 C. Add coffee beans and stir constantly. Roast for between 10 - 20 minutes, depending on the desired degree of roasting. Alternatively, the preparation can be done in the oven for 15 - 20 minutes at the same temperature. Spread the beans in a single layer on the tray. Turn once after about 10 minutes.
Origin
Ethiopia
This natural product is subject to natural variations. Contains natural caffeine.
Note for allergy sufferers:
May contain traces of nuts and peanuts.
Translated with www.DeepL.com/Translator (free version)
Sidamo coffee unfolds a mild but fruity aroma, with a chocolaty-sweet note.
Ethiopian green coffee, whole beans, washed, for the production of roasted coffee. Coffee from the Sidamo region. Arabica grade: Grade II, washed
Ingredients
Coffee
Preparation:
Preheat a pan to about 180 - 190 C. Add coffee beans and stir constantly. Roast for between 10 - 20 minutes, depending on the desired degree of roasting. Alternatively, the preparation can be done in the oven for 15 - 20 minutes at the same temperature. Spread the beans in a single layer on the tray. Turn once after about 10 minutes.
Origin
Ethiopia
This natural product is subject to natural variations. Contains natural caffeine.
Note for allergy sufferers:
May contain traces of nuts and peanuts.
Translated with www.DeepL.com/Translator (free version)