Geisha Mackerel in Chilli Sauce 425g – mackerel fillets in a spicy chilli sauce
Geisha Mackerel in Chilli Sauce – succulent mackerel fillets in a spicy chilli sauce, ready to serve straight from the tin. In Nigeria, Geisha is one of the best-known tinned fish brands and a classic emergency staple that is quickly eaten with rice.
What makes this product special
- Geisha – Nigeria’s best-known tinned fish brand
- In chilli sauce – spicy and ready to serve
- 425g – enough for one meal
- Can be served straight away with rice or on toast
- Long shelf life
Serving suggestion
Serve straight with rice. Or fry briefly with onions for added depth. Available at Osina Afro Market in Switzerland.
Makrele ( Scomber spp.) (60 %), Wasser, Tomatenmark, Tapiokastärke: E1412, Zucker, Salz, Chilipulver, Xanthangummi: E415.
