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Brown Teff Flour 5 kg
Brown teff flour for traditional flatbreads and porridges.
CHF 22.00
Final price* , plus shipping costs
Available immediately
Pcs

Brown Teff Flour 5kg – Brown teff flour for injera and Ethiopian baked goods

Brown teff flour in a large 5kg pack – Teff is the ancient grain of Ethiopia and Eritrea and the basis for injera, the traditional sourdough flatbread. Brown teff is more wholesome and has a more intense flavour than white teff, resulting in a more authentic injera.

What makes this flour special

  • Brown teff – more wholesome and intense
  • For authentic injera
  • 5kg – bulk pack
  • Gluten-free and nutrient-rich
  • For the Ethiopian and Eritrean diaspora

Preparation tip

Mix with water to form a dough and leave to ferment for 2–3 days. Bake in a hot pan. Available from Osina Afro Market in Switzerland.

  • Country of origin: Südafrika
  • Shipping weight: 5,05 kg
  • Item weight: 5,00 kg
  • Content: 1,00 kg
100% Teff (Gluten-Free)

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